LA SOVANA CELEBRATES ITS 25 YEARS OF ACTIVITY!
On August 27, a special evening with jazz music..

Società agricola La Sovana Snc

.. with the exclusive concert of Ian Shaw and Georgia Mancio!
“Best Jazz Vocalist” at the BBC Jazz Awards in 2007 and 2004, and nominated in the Best UK Vocalist category at the JazzFM awards in 2013, Ian Shaw has already amassed a number of highly acclaimed internationally released albums and is a popular performer both in the UK and the US. He has been cited, along with Mark Murphy and Kurt Elling, as one of the world’s finest male jazz vocalists. Award-winning jazz vocalist/lyricist, Georgia Mancio, has proved herself one of the UK’s most original, adventurous and multi-faceted new artists.In 2005 Georgia beat contestants from around the globe to take first prize at the Brussels International Jazz Singers’ Competition and was nominated Best Vocalist in 2014 Parliamentary Jazz Awards. They will perform for us at a special concert dedicated to our 25 years of activity!
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Giovannella's Recipe

Handmade tagliatelle with Tuscan Ragu
Recipes
Exploring a Traditional Recipe Perfect for Every Season
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Some reason to visit the south of Tuscany

Nature, food, wine, art history
Territorio
Spending a week in the south of Tuscany is the perfect way to discover ancient cities and unique settlements with their churches, museums, and historic sites, but also, a more intimate part of the country, characterised by an authentic, ... ➔

Green Philosophy

What we do at La Sovana to preserve the environment

Activities

Sustainable tourism is the inspiration behind our philosophy, because we believe that respecting nature is a duty and maintaining a "healthy" environment an act of love.
In order to reduce the CO2 emissions, the hotel constantly ... ➔

Cocktail Mixology

Sovana Sunset
Recipes
Mixologists, or Mixology, is just another way of referring to the practice of making good cocktails. Mixology might seem like a modern term, but it is pretty old, (the term was coined in the mid-19th century) and was only revived ... ➔

Easter Break?

What you can do and where
News
Natale con i tuoi, Pasqua con chi vuoi. It is a popular saying in Italy. It basically means that a person must be with family (“miei” is an idiomatic expression for “parents”) for Christmas but free to choose with whom to be on Eastern.... ➔

La Sovana Green

Solar field at La Sovana
News
Benefits of solar power:

Use the solar power for an hotel provides instant savings on utility bills. If you have a solar-powered resort, you are well on your way to eliminating your electricity bills for decades ... ➔

Giovannella's Recipe

La Ribollita
Recipes
Ribollita is one of Tuscany’s most famous bread soups. Typically containing cavolo nero, savoy cabbage, cannellini beans and stale bread, the dish is part of the “cucina povera” tradition of humble, thrifty dishes, and will likely have ... ➔

Green Philosophy - Sovana's Green Soul

Respect for the environment and clean energy. For an eco-sustainable tourism
News
What is the green energy philosophy in a tourist facility:
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"Ciaccia di Pasqua"

Traditional Easter cheese bread

Recipes
Easter is one of Italy’s favourite holidays as it coincides with the first days of spring and warmer weather (hopefully).
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Agriturismo La Sovana surroundings

Tuscany hot springs

Territorio
Agriturismo La Sovana is perfect for your holidays not only for its comfort, cuisine, contact with nature and good wine! It is the perfect place from which to leave for the most interesting excursions in Tuscany.
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Meatballs “Senesi”

A four hands recipe from Giovannella and Daniela
Recipes
Family time is a great time to cook together. All recipes are easier to make with multiple hands. This recipe is born from a cooperation of a mother in law and her daughter in law.

Giovannella and Daniela present a traditional recipe ... ➔

Govannella Autumn Recipes

Pumpking and chestnuts risotto

Recipes
This recipe is all about autumn: pumking and Chestnut Risotto. Chestnuts are very common in Italy and the Italians eat them a lot in autumn. People usually organise a “castagnata” at least once a year. “Castagnata” ... ➔
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